Culinary Excellence in Hotel Management: Why Cooking Skills Define Tomorrow’s Hospitality Leaders
In the world of hospitality, the kitchen is the heartbeat of a hotel. From Michelin-starred restaurants to cozy boutique cafes, culinary expertise isn’t just a skill—it’s a cornerstone of guest satisfaction. At Prestige Institute of Hotel Management, a distinguished college in Dharwad, Karnataka, we believe that mastering the art of cooking is pivotal for every…